“Three layers of French Valrhona chocolate cake filled with Callebaut Belgian chocolate ganache, peppermint buttercream, and chopped peppermint chocolate candies. Topped with peppermint buttercream swirls and miniature red & white candy canes.” Recipe and Photo Credit: The Cake Bake Shop
“Three layers of French Valrhona chocolate cake filled with Callebaut Belgian chocolate ganache, peppermint buttercream, and chopped peppermint chocolate candies. Topped with peppermint buttercream swirls and miniature red & white candy canes.” Recipe and Photo Credit: The Cake Bake Shop